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Food Supply examines the challenges of feeding a world that is home to more than 7 billion people. Every day, nearly 1 billion people go hungry. The causes of food shortages include crop failure, soil depletion, flood, drought, and poor food distribution. To address these issues, many aid groups are developing strategies to increase crop yields. Food Supply explains how different countries are meeting the challenges by using a variety of measures, from better fertilizers to improved education for farmers. -

FOOD SUPPLY - GLOBAL ISSUES (ON LEVEL) (Nuevo)

Name: FOOD SUPPLY - GLOBAL ISSUES (ON LEVEL) (Nuevo)
Brand: NATIONAL GEOGRAPHIC LEARNING
SKU: 9780736297561
Price: 12420.00 ARS
Availability: BackOrder
Author: NO APLICA
ISBN: 9780736297561